The Natural Fermentation, Homemade Bakery, Daichi No Mi Print Our Monthly Calendar Showing the Fresh Bread We Bake Daily Is Made From Our Bread Bags 4 by Ayr Creative
The Natural Fermentation, Homemade Bakery, Daichi No Mi: Our Monthly Calendar Showing the Fresh Bread We Bake Daily Is Made From Our Bread Bags 4
Awards:
| London International Awards 2010 | ||
|---|---|---|
| Design | - | Shortlist |
| Design | Corporate Identity | Gold |
Credits & Description:
Entrant: ayrcreative, Tokyo
The Natural Fermentation, Homemade Bakery, Daichi no Mi.
"A Bakery Devoted To Making Each Item By Hand"
Credits
Corporate Name of Client: Daichi no Mi
Design Company: ayrcreative, Tokyo
Creative Director: Yuichi Muto
Copywriter: Yuichi Muto
Art Director: Yumiko Yasuda
Graphic Designers: Yumiko Yasuda/Tomohiro Okazaki/
Maya Matsumoto
Illustrators: Tomohiro Okazaki/Maya Matsumoto
Typographers: Tomohiro Okazaki/Maya Mastumoto
Concept: The natural fermentation, homemade bakery, Daichi no Mi. A bakery devoted to making each item by hand and with loving care. Even our items is handmade, using a sheet-by-sheet mimeograph printing method.
Basic description of the project:
The natural fermentation, homemade bakery, Daichi no Mi. A bakery devoted to making each item by hand and with loving care. Even our items is handmade, using a sheet-by-sheet mimeograph printing method.